Collection: Everything

1590 products
  • Beginning to End Hunger: Food and the Environment in Belo Horizonte, Brazil, and Beyond /// M. Jahi Chapell with foreword by Frances Moore Lappé
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  • Black Labor Migration in Caribbean Guatemala, 1882-1923 /// Frederick Douglass Opie
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  • Queen Sugar /// Natalie Baszile
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  • Southern Food and Civil Rights: Feeding the Revolution /// Frederick Douglass Opie
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  • Zora Neale Hurston on Florida Food: Recipes, Remedies & Simple Pleasures /// Fred Opie
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  • Gabriela, Clove and Cinnamon /// Jorge Amado
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  • Notes from a Young Black Chef: A Memoir /// Kwame Onwuachi and Joshua David Stein
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  • Cultivating Food Justice: Race, Class, and Sustainability /// edited by Alison Hope Alkon and Julian Agyeman
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