A picture book bursting with life and flavors about a son and his father cooking up a beloved dish that originated in West Africa—jollof recipe included!
Early in the morning while the sun is still rising, a young boy wakes his father for something special—it’s Jollof Day!
With clanging pots and pans, lots of chopped tomatoes and onions, and a secret blend of spices, this father and son dance to the music of kitchen noise while something delicious burbles on the stove.
With bouncing text that begs to be read aloud and exuberant illustrations full of momentum, Jollof Day is a celebration of the dishes that bring a family togeth
BIO
Bernard Mensah works in software engineering by day and writes stories by night. He is the author of titles like Esi the Brave and Yawa the Adventurer. He is passionate about Black and African representation in publishing and founded HabermanNerds to nurture and promote African storytelling. He grew up in Ghana, climbing trees, playing soccer, and dreaming up stories at the library. Bernard now lives in the United Kingdom with his two rambunctious boys.
Based in Columbus, Ohio, Annalise Barber-Opp illustrates for children and those who are young at heart. Stylistically, Annalise experiments with sinuous shapes and playful narratives. Her previous clients include names such as Dial Books for Young Readers, Abrams Books, and Spider Magazine. In addition to publishing for children, Annalise also teaches young minds as a K-8 art teacher. Both in the classroom and in her artwork, Annalise aims to inspire and empower children by crafting diverse stories.
[H] Dial Books / January 28, 2025
0.5" H x 10.2" L x 10.3" W (0.95 lbs) 40 pages
For ages 4 to 8