Collection: Holiday Pop-Up | LOCAL PICK UP
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We Are Each Other's Harvest: Celebrating African American Farmers, Land, and Legacy /// Natalie Baszile
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- $40.00
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- $40.00
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What Mrs. Fisher Knows About Old Southern Cooking /// Abby Fisher
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- $10.00
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- $10.00
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What to Eat, What to Drink, What to Leave for Poison /// Camille T. Dungy
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- $19.00
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- $19.00
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What's Mine and Yours /// Naima Coster
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- $18.00
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- $18.00
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With the Fire on High /// Elizabeth Acevedo
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Working the Roots: Over 400 Years of Traditional African American Healing /// Michele Elizabeth Lee
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- $29.00
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- $29.00
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Zoe's Ghana Kitchen: An Introduction to New African Cuisine - From Ghana with Love /// Zoe Adjonyoh
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- $30.00
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- $30.00
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Zora Neale Hurston on Florida Food: Recipes, Remedies & Simple Pleasures /// Fred Opie
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