Makini's Vegan Kitchen: 10th Anniversary Edition of the Plum Cookbook /// Makini Howell

The Groundbreaking Vegan Cookbook from Plum Bistro

Nationally renowned chef and entrepreneur Makini Howell shares her innovative plant-based recipes in this anniversary edition of the original Plum cookbook. These inspired recipes from one of the highest-ranked vegan fine-dining restaurants in the country are not only mouthwatering and hearty, but are also allergen-friendly and often gluten-free, soy-free, or both. Cooking vegan with Makini proves that living a meat-free life can include satisfying and tasty food.
 
This classic cookbook offers more than 60 boldly flavored dishes for every mood and season, such as:
·      Barbecue Oyster-Mushroom Sliders with Pickled Onions
·      Plum’s Smoky Mac
·      Blue Corn Pizza with Pesto-Grilled Heirloom Tomatoes and Ricotta
·      Quinoa Risotto with Panko-Fried Portobellos
·      Toasted Chocolate Bread with Cream Cheese Crème Fraîche
·      And much more!

BIO

Makini Howell is a vegan chef and restaurateur in Seattle, Washington. Her flagship restaurant, Plum Bistro, is a vegan fine-dining restaurant in Seattle's Capitol Hill neighborhood.

REVIEWS

“We so appreciate the wonderfully creative recipes in this very beautiful cookbook! The importance of delicious vegan food helps pave the way for those who desire to make the transition from the standard animal-based diet.” -- Joaquin Phoenix, Academy Award-nominated actor and activist; Summer Phoenix; Rain Phoenix; and Liberty Phoenix

“Makini Howell’s cookbook will prove to anyone just how delicious vegan cuisine can be. Her food is flavorful, fresh, and mouthwatering. A must-have for anyone who loves to eat. This is a cookbook I will buying for my friends and family.” -- Kim Barnouin, co-author of the New York Times Best Seller, Skinny Bitch
 
“The food at Plum Bistro is comfort food, fresh food, tasty and innovative food: a testament to the talented and driven owner and head chef, Makini Howell. It’s one of my favorite vegan restaurants in the world.” -- India.Arie, Grammy Award-winning singer/songwriter
 
“What Makini does at Plum and as a personal chef is creative, innovative, and satisfying. . . . Instead of seeing ‘vegan’ as a restriction, she has her own style. I never feel like I am missing anything.” -- Common, Grammy Award-winning actor, author, artist, and activist

[P]  Sasquatch Books  /   March 21, 2023

0.71" H x 8.9" L x 7.56" W (1.19 lbs) 160 pages