From the author of Vegan Soul Kitchen ingredients that inspire, unique recipes, and menus for everyday feasts.
Marking his 10-year anniversary working to create a healthy, just, and sustainable food system, Bryant Terry offers more than just a collection of recipes. In the spirit of jazz jam sessions and hip hop ciphers, The Inspired Vegan presents a collage of food, storytelling, music, and art.
Bryant shares his favorite preparation / cooking techniques and simple recipes -- basics to help strengthen your foundation for home cooking and equip you with tools for culinary improvisation and kitchen creativity. He also invites you to his table to enjoy seasonal menus inspired by family memories, social movements, unsung radical heroes, and visions for the future. Ultimately, The Inspired Vegan will help you become proficient in creating satisfying meals that use whole, fresh, seasonal ingredients and are nutritionally balanced -- and full of surprising, mouthwatering flavor combinations.
REVIEWS
"Flipping through The Inspired Vegan is more like sitting on a barstool next to Terry while he works away at the kitchen counter. The sheer amount of information included in the book is impressive on its own--each recipe comes complete with a soundtrack and recommended book or film...This book could be a course for college credit, and should be. Oh, and it happens to have stop-in-your-tracks recipes...Terry's passion of for justice comes through just as clearly as his enjoyment of open, delicious food and the combination works wonderfully. This is a book you'll want to spend time with, put down, pick up, splatter sauce on, plan parties from, and share with everyone you know." --Taste for Life
"Bryant Terry knows that good food should be an everyday right and not a privilege." -- Alice Waters, Chef, author, and proprietor of Chez Panisse
Da Capo Lifelong Books / January 24, 2012
0.7" H x 9.0" L x 7.3" W (1.0 lbs) 201 pages